How much fiber is in pasta?

Pasta has 2.2 grams of fiber in 1 cup spaghetti, cooked (124 grams), according to USDA FoodData Central. That is 8% of the Daily Value, below the 10% the FDA requires before a label can call a food a good source of fiber. Per 100 grams, pasta has 1.8 grams of fiber.

2.2gof fiber in 1 cup spaghetti, cooked

How many
1
Daily goal

9% of a 25 gram day

Fiber in pasta by serving size

ServingWeightFiber
1 cup shells105g1.9g
1 cup farfalle107g1.9g
1 cup rotini107g1.9g
1 cup penne107g1.9g
1 cup lasagne116g2.1g
1 cup elbows not packed120g2.2g
1 cup spaghetti not packed124g2.2g
1 cup elbows packed132g2.4g
1 cup spaghetti packed151g2.7g
100 grams100g1.8g

How pasta compares with other grains

Pasta ranks 4 of 8 grains in this library, by fiber in one serving.

Each bar is one serving: oatmeal, 1 cup, cooked; brown rice, 1 cup, cooked; pasta, 1 cup spaghetti, cooked; whole wheat bread, 1 slice; popcorn, 1 cup, air-popped.

Regular pasta, cooked

A cup of cooked enriched spaghetti has 2.2 grams of fiber. Whole wheat pasta is a different USDA entry and is not in this library yet.

Add the vegetables to the pot

A cup of pasta with a cup of chopped broccoli is 4.6 grams. Toss in half a cup of chickpeas and it is 10.9.

More fiber alongside pasta

Not sure what your daily number should be? The fiber calculator works it out from your age and sex.

Questions about fiber in pasta

How much fiber is in pasta?
Pasta has 2.2 grams of fiber in 1 cup spaghetti, cooked, which weighs 124 grams. The number comes from USDA FoodData Central.
Is pasta high in fiber?
One serving, 1 cup spaghetti, cooked, has 2.2 grams. That is 8% of the Daily Value, below the 10% the FDA requires before a label can call a food a good source of fiber. Pasta ranks 4 of 8 grains in this library by fiber per serving.
How much fiber is in 100 grams of pasta?
1.8 grams of fiber per 100 grams. The largest size USDA lists, 1 cup spaghetti packed, weighs 151 grams and has 2.7 grams of fiber.
How many cups of pasta would it take to reach 25 grams of fiber?
About 11.4, at 2.2 grams each. Most people reach 25 grams by mixing several foods across the day.
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Source: USDA FoodData Central, Pasta, cooked, enriched, without added salt, retrieved October 8, 2026. Label terms follow the FDA's 28 gram Daily Value for fiber.